High Protein • Collagen Enhanced • No Added Sugar
Our signature Banana Walnut Dream Protein Bundt Cake is handcrafted in small batches using ripe bananas, premium almond flour, toasted walnuts, vanilla casein protein, collagen peptides, and finished with a rich vanilla cream cheese frosting.
Every cake is baked to achieve a moist, tender crumb with classic homemade flavor while providing a satisfying amount of protein in every serving.
Perfect for breakfast, dessert, post-workout recovery, or simply enjoying with your favorite coffee.
Features
✅ High Protein
✅ Collagen Enhanced
✅ Made with Almond Flour
✅ Gluten-Free Ingredients
✅ Toasted Walnuts
✅ Vanilla Cream Cheese Frosting
✅ No Added Sugar
✅ Small-Batch Artisan Baked
Estimated Size
Whole Bundt Cake
Approximately 9–10 inches
Cut into 8 premium slices
Each slice is approximately:
- 1 inch thick
- 5–6 oz (140–170 g)
A generous bakery-style serving.
Estimated Nutrition
Per Slice (1 of 8)
| Nutrient | Amount |
|---|---|
| Calories | 340–380 kcal |
| Protein | 15–17 g |
| Total Fat | 27–30 g |
| Total Carbohydrates | 17–20 g |
| Dietary Fiber | 4–5 g |
| Net Carbohydrates | 12–15 g |
| Total Sugars | 7–9 g (naturally occurring from bananas) |
| Added Sugar | 0 g |
Nutrition values are estimated and may vary slightly by batch.
Why You’ll Love It
This isn’t just another banana cake.
It’s a handcrafted, protein-enhanced Bundt cake made with wholesome ingredients and finished with a rich vanilla cream cheese frosting for the perfect balance of indulgence and nutrition.
The IVU is calculated automatically at checkout.
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